A
simple way to cook Tandoor Gobi by Chef Raghu
Gobi
(Cauliflower)
Cashew
paste
Cheese
Salt
Cream
Hung
curd
Elachi
powder
Refined
oil
Yellow
chili powder
Blanch
Gobi, Make a margination with other ingredients and mix Gobi into that. Cook in
tandoor and serve it with mint chutney